30 Best Restaurants In London You Need To Visit Right Now [Top 2024]

From Michelin-starred venues to cozy neighborhood eateries, find the best restaurants in London for every palate and occasion.

Sep 07, 2024

1.7K Shares

107K Views

London’s restaurant scene is a true reflection of the city’s vibrant and multicultural atmosphere. From high-end Michelin-starred venues to cozy local eateries, the range of options is vast and exciting. Each restaurant offers a unique culinary experience, with menus showcasing flavors from around the world.

The best restaurants in Londonare known for their innovation, quality, and commitment to delivering memorable dining experiences. From traditional British fare to exotic global cuisine, London’s dining spots cater to every palate.

These top establishments have earned their reputation by serving outstanding dishes in welcoming and often stunning settings, making each meal more than just about food, it’s about enjoying the full experience of what the city’s culinary talent has to offer.

The Ledbury

Tucked away in the charming neighborhood of Notting Hill, The Ledbury is where modern European cuisine meets exceptional service. The warm, inviting atmosphere sets the stage for a meal that’s both sophisticated and comforting. Signature dishes like the flame-grilled mackereland roast pigeon with beetroot are crafted with seasonal ingredients, ensuring freshness in every bite. Don’t miss the chance to explore their wine list, expertly curated to complement the rich flavors on the plate.

Tip:Book a table for dinner to fully enjoy the Ledbury’s ambiance and culinary prowess.

Sketch

Sketch is more than just a restaurant; it’s an experience that stimulates all your senses. Located in Mayfair, this Michelin-starred venue is famous for its playful interiors and imaginative menu. Each room offers a different vibe from the pink-hued Gallery to the elegant Lecture Room & Library. Afternoon tea here is an event in itself, with delicate pastries and expertly brewed teas served in a setting that’s as artistic as the food.

Insider’s Secret:The bathrooms are an attraction in themselves, with futuristic egg-shaped pods that add to the surreal experience.

Dishoom

Inspired by the Irani cafés of Bombay, Dishoom brings the vibrant flavors and lively atmosphere of India to London. Whether you’re at their Covent Garden, King’s Cross, or Shoreditch location, you’ll be greeted with a nostalgic ambiance and a menu full of crowd-pleasers. Start your day with their iconic bacon naan roll or visit in the evening for a feast of curries, biryanis, and the must-try black daal.

Pro Tip:Arrive early for dinner to avoid long waits, especially on weekends.

The Wolseley

A true London classic, The Wolseley on Piccadilly offers a grand café experience reminiscent of Europe’s finest establishments. The luxurious decor, with its marble pillars and art deco details, creates an atmosphere of timeless elegance. The Wolseley is perfect for any meal of the day, whether it’s a hearty breakfast, a light lunch, or an indulgent afternoon tea. After your meal, consider heading to one of the spots with the best views in Londonto round off a perfect day in the city, taking in breathtaking sights and iconic landmarks.

What to Order:The Wiener schnitzel and the crème brûlée are standout choices.

Gordon Ramsay’s Restaurant

For an intimate and refined dining experience, look no further than Gordon Ramsay’s three-Michelin-starred restaurant in Chelsea. The small, exclusive setting allows for a truly personalized meal, with each dish crafted with the utmost precision. From the roasted pigeon to the Isle of Skye scallops, every bite is a testament to Chef Ramsay’s culinary expertise.

Booking Tip:Tables here are in high demand, so it’s wise to reserve well in advance, especially for weekend dinners.

Hawksmoor

Known as London’s premier steakhouse, Hawksmoor is the place to go for top-quality British beef. With several locations across the city, including Covent Gardenand Spitalfields, Hawksmoor offers a menu that celebrates simplicity and flavor. From perfectly cooked steaks to decadent desserts like sticky toffee pudding, this is comfort food at its finest.

Drink Pairing:Don’t miss out on their expertly crafted cocktails or explore their extensive wine list for the perfect steak pairing.

St. John

St. John is a restaurant that champions nose-to-tail eating, a philosophy that uses every part of the animal in creative and delicious ways. Located in Smithfield, this culinary institution offers a menu that changes daily, reflecting the freshest ingredients available. Whether it’s the roast bone marrow or the Eccles cake, St. John’s dishes are bold, flavorful, and a true celebration of British cuisine.

Must-Try:For a quintessential St. John experience, start with the bone marrow on toast, a dish that has become synonymous with the restaurant.

Dabbous

At Dabbous, modernity meets culinary artistry in a setting that’s as stylish as the food. Located in Fitzrovia, this Michelin-starred restaurant offers a menu that emphasizes fresh, seasonal ingredients prepared with a creative twist. Dishes like the coddled egg with mushrooms and the barbecued Iberico pork are as beautiful to look at as they are to eat.

Reservation Advice:Dabbous is a popular spot, so booking a table in advance is recommended, especially if you’re planning a weekend visit.

The Ivy

No list of London’s best restaurants would be complete without The Ivy. This Covent Garden institution has been a favorite among celebrities and locals alike for over a century. The menu offers a mix of traditional British dishes and contemporary options, all served in a setting that exudes timeless charm.

Dining Experience:Whether you’re stopping in for a leisurely brunch or a late-night supper, The Ivy’s warm service and cozy ambiance make every meal special.

Hakkasan

Step into Hakkasan, and you’ll be transported to a world of contemporary Cantonese cuisine served in a sleek, modern setting. Located in Mayfair, Hakkasan is known for its sophisticated dishes, from dim sum to signature mains like the Peking duck with caviar. The restaurant’s luxurious ambiance, complete with ambient lighting and stylish decor, makes it a top choice for special occasions.

What to Sip:Pair your meal with one of Hakkasan’s signature cocktails, expertly crafted to complement the rich flavors of the food.

Ottolenghi

Ottolenghi is synonymous with vibrant, Middle Eastern-inspired cuisine, and its London locations are a haven for food lovers. Known for its colorful salads, freshly baked pastries, and innovative vegetarian dishes, Ottolenghi offers a casual yet chic dining experience.

Chef’s Recommendation:Don’t leave without trying the roasted cauliflower with pomegranate or the black garlic baba ganoush, dishes that embody the bold, fresh flavors Ottolenghi is famous for.

The River Café

The River Café in Hammersmith offers a slice of Italian culinary heaven on the banks of the Thames. This Michelin-starred restaurant is renowned for its seasonal Italian dishes, which are prepared with the finest ingredients. Whether you’re dining in the light-filled restaurant or on the riverside terrace, dishes like the wild mushroom risotto and wood-fired turbot will transport you to the heart of Italy.

Insider Tip:The dessert menu is equally impressive, with the chocolate nemesis cake being a standout favorite.

Gymkhana

Gymkhana in Mayfair is where traditional Indian flavors meet contemporary elegance. Inspired by the colonial Indian gymkhana clubs, the restaurant offers a rich, luxurious dining experience. The menu features a variety of regional Indian dishes, from tandoori kebabs to flavorful curries.

What to Order:The wild muntjac biryani and tandoori lamb chops are must-tries, offering a taste of Gymkhana’s mastery of spices and flavors.

Duck & Waffle

Duck & Waffleoffers more than just a meal; it offers an experience high above the city. Located on the 40th floor of a skyscraper, this restaurant is open 24/7, making it a perfect spot for both sunrise breakfasts and late-night dinners. The menu blends British and European influences, with the signature duck and waffle dish being a must-try.

View Tip:Reserve a table by the window for stunning views of London’s skyline.

Brat

Brat, located in Shoreditch, is a haven for lovers of wood-fired cooking. The menu is inspired by the Basque Country, with a focus on simple, high-quality ingredients cooked to perfection over an open flame. Signature dishes include the whole turbot and the grilled bread with anchovies.

Atmosphere Insight:The restaurant’s laid-back vibe and open kitchen make it a great spot for a relaxed, flavorful meal.

La Gavroche

La Gavroche, in the heart of Mayfair, is a legend in London’s dining scene. Established by the Roux family, this Michelin-starred French restaurant has been a standard-bearer for fine dining since 1967. The menu features classic French dishes prepared with impeccable technique, from soufflé Suissesse to lobster mousse with caviar.

Reservation Tip:La Gavroche’s reputation means tables book up quickly, so plan your visit well in advance, especially for dinner.

The Palomar

The Palomar in Soho offers a lively, intimate dining experience inspired by the flavors of modern-day Jerusalem. With its open kitchen and counter seating, diners are right in the middle of the action, watching as chefs prepare dishes bursting with flavor.

Must-Order:The polenta with truffle oil and the shakshukit are crowd favorites that showcase The Palomar’s inventive approach to Middle Eastern cuisine.

Sushi Tetsu

Sushi Tetsu in Clerkenwell is a small, exclusive sushi restaurantoffering an omakase experience like no other. With only seven seats, the atmosphere is intimate, and the attention to detail is unmatched. Each piece of sushi is prepared with precision by Chef Toru Takahashi, making it a truly unique dining experience.

Pro Tip:Reservations are essential and can be hard to come by, so plan well in advance to secure a spot.

The Clove Club

The Clove Club in Shoreditch offers a modern British tasting menu in a relaxed, welcoming setting. The restaurant, housed in the historic Shoreditch Town Hall, focuses on seasonal, locally sourced ingredients.

Menu Highlight:Dishes like raw Orkney scallop with Périgord truffle and buttermilk fried chicken showcase the restaurant’s innovative approach to British cuisine.

Lyle’s

Lyle’s in Shoreditch celebrates British produce with a menu that changes daily based on what’s in season. The minimalist decor and open kitchen create a casual yet refined atmosphere, making it a favorite among food lovers.

Chef’s Favorite:The woodcock with salsify and quince is a standout dish that exemplifies Lyle’s commitment to quality and simplicity.

The Barbary

The Barbary in Covent Garden offers a taste of North African and Mediterranean cuisine in a lively, intimate setting. With dishes cooked over an open flame, the flavors are bold and vibrant.

What to Try:The naan e Barbari and the pata negra neck are must-orders, offering a true taste of the Barbary Coast.

Amaya

Amaya in Belgravia redefines Indian dining with its modern, tapas-style menu. The restaurant’s open kitchen allows diners to watch as dishes are prepared using tandoors, charcoal grills, and searing hot plates.

Dish to Order:The tandoori prawns and grilled paneer are perfect for sharing and showcase Amaya’s innovative take on traditional Indian flavors.

Bao

Bao offers a taste of Taiwan in London with its signature steamed buns filled with a variety of savory and sweet ingredients. With locations in Soho, Fitzrovia, and King’s Cross, Bao is a popular spot for a quick, casual meal.

Fan Favorite:The classic pork bao and the fried chicken bao are must-tries, along with a side of peanut milk.

Core By Clare Smyth

Core by Clare Smyth in Notting Hill is a two-Michelin-starred restaurant that showcases the best of modern British cuisine. Chef Clare Smyth’s menu emphasizes sustainability and quality, with dishes like roasted monkfish and Scottish langoustine.

Dining Insight:The elegant yet welcoming atmosphere, combined with impeccable service, makes Core a top choice for special occasions.

Zuma

Zuma in Knightsbridge is renowned for delivering a modern take on traditional Japanese cuisine. The restaurant emphasizes the use of high-quality ingredients, ensuring that each dish is crafted with precision and care. The menu showcases a variety of expertly prepared dishes, blending authentic flavors with contemporary techniques to create a memorable dining experience.

Menu Must-Have:The spicy beef tenderloin with sesame and red chili, and the miso-marinated black cod are standout dishes that embody Zuma’s dedication to excellence.

River Café

The River Café in Hammersmith brings a taste of Italy to London with its seasonally changing menu that emphasizes the use of the freshest ingredients. Known for its vibrant, authentic Italian flavors, the restaurant offers a relaxed yet refined dining experience, where each dish celebrates simplicity and quality, reflecting the best of Italian cuisine.

Signature Dish:The wood-fired turbot and pasta with wild boar ragu are among the many reasons why River Café remains a beloved dining destination.

Barrafina

Barrafina brings the essence of Spain to London, offering authentic tapas in a lively and vibrant setting. Known for its high-quality, traditional Spanish dishes, the restaurant provides an immersive dining experience where guests can enjoy the rich flavors and casual charm of Spanish cuisine, making it a popular spot for those seeking a taste of Spain in the heart of the city.

What to Order:The tortilla, jamón Ibérico, and grilled prawns are must-tries, making Barrafina a favorite among tapas lovers.

Michelin-Starred Excellence

London's Michelin-starred restaurants are synonymous with culinary excellence, offering impeccable service, refined atmospheres, and, of course, outstanding food. At the pinnacle of luxury dining is "Restaurant Gordon Ramsay" in Chelsea, a three-Michelin-starred establishment known for its modern French cuisine and intimate dining experience. Under the guidance of Chef Patron Matt Abé, the restaurant has maintained its reputation as one of the finest dining experiences in London.

Marcus

Marcus in Knightsbridge provides a sophisticated dining experience, featuring a menu that highlights seasonal ingredients and modern European cuisine. With a focus on elegance and creativity, each dish is meticulously crafted to offer a fresh and innovative approach to fine dining, making it a must-visit destination for those seeking culinary excellence in London.

Chef’s Choice:The roasted pigeon and Cornish cod are standout dishes that showcase Chef Marcus Wareing’s culinary expertise.

Pollen Street Social in Mayfair serves modern British cuisine in a chic yet relaxed setting, offering a dining experience that combines innovative dishes with a comfortable atmosphere. The restaurant’s focus on seasonal ingredients and creative presentations makes it a standout destination for those looking to enjoy British flavors with a contemporary twist.

Dessert Highlight:The dessert bar is a unique feature where diners can watch as pastry chefs create exquisite treats, adding a sweet ending to a memorable meal.

FAQs

When Is The Best Time To Visit Top Restaurants In London?

To avoid crowds and enjoy a more relaxed dining experience, consider visiting during off-peak hours, such as early lunch or late dinner. Reservations are highly recommended, especially for popular spots.

Are Tips Included In The Bill At London Restaurants?

Many London restaurants include a service charge of around 12.5% in the bill. If not, it’s customary to leave a tip of 10-15% for good service.

What Type Of Cuisine Is London Famous For?

London’s diverse culinary scene offers a wide range of cuisines, from traditional British fare to international dishes. The city is particularly known for its Indian, Italian, and modern European restaurants.

Can I Find Vegetarian And Vegan Options In London Restaurants?

Yes, London is home to numerous vegetarian and vegan-friendly restaurants, with many traditional establishments also offering plant-based options.

How Far In Advance Should I Book A Table At Top London Restaurants?

For popular restaurants, it’s advisable to book a table at least two to four weeks in advance, particularly for dinner reservations on weekends.

Conclusion

The best restaurants in London represent more than just fine dining, they embody the creativity and diversity that define the city. With a variety of cuisines and styles, these establishments provide a range of options that appeal to both locals and visitors.

From classic favorites to contemporary spots pushing the boundaries of culinary art, there’s always something new and exciting to enjoy.

London’s top dining destinations continue to set the standard for quality and innovation. With every visit, there’s an opportunity to experience flavors and dishes that reflect the city’s dynamic food culture, ensuring that each meal feels special and worth remembering.

Travel

Latest In